
Sixth Generation of the McMullen Family
Tom McMullen is announced Joint Managing Director in August 2015.
Read MoreTom McMullen is announced Joint Managing Director in August 2015.
Read MoreLee gets creative with our delicious Stronghart ale and a good ol' favourite to make the Ultimate Beer Cheesecake.
Read MoreOn Friday, 7th August take part in 2015's International Beer Day at a local Macs Pub near you!
Read MoreThe Millstream reopens in Hitchin complete with a nautical theme, rotisserie chicken, fire pits and pub comforts.
Read MoreBest place to watch the live Wimbledon tennis finals in Hertford... The Salisbury Arms Hotel!
Read MoreThe Saracen's Head, Vine, Woolpack, Crocodile and Prince of Wales are Hertfordshire's favourite beer gardens.
Read MoreBrave Herts, to raise awareness of Keech hospice care. If you are charitable and love beer like us, our new seasonal ale is perfect for you!
Read MoreThe Millstream in Hitchin, the eleventh McMullen's pub to join the Chicken & Grill concept and recruit 50 local stars.
Read MoreI’m confident that in the short term, i.e. the next 30 years or so, a diversified pub operator such as ourselves can adapt to changing customer tastes and legislative challenges.
Read MorePancakes inspired by craft beer and our love for the kitchen. Make them at home with our Pale Ale or any other beer you see fit. Enjoy!
Read MoreStout Herts, special seasonal brew from The Whole Hop Brewery in honour of our dray horses. If you love chocolate, try our stout & brownies recipe!
Read MoreFind out what Macs has in-store for the re-opening of Royston pub, The Old Crown.
Read MoreThis is our fifteenth annual awards ceremony and company conference where McMullen's recognises people who contribute to the business success and unveils our plans for the upcoming year.
Read MoreThe Red Lion - Hatfield reopens as McMullen's ninth Chicken and Grill pub concept.
Read MoreDiscover our brewery as Macs host an open day at Hertford's Food & Drink festival.
Read MoreMcMullen's, gold sponsors of 2014's Hertford Food & Drink Festival and local ambassadors for all pub foodies and drinkers.
Read MoreExplore the English fields that produce the leafy goods to our pub & bar menu salads and garnishes.
Read MoreAsparagus farming, varieties, how it grows, how to pick the best and a delicious recipe for Chicken & Asparagus Veloute soup.
Read MoreMcMullen's major investment into a brand new pizza pub concept at Hitchin's local, The Angels.
Read MoreGain insight to our very own pop up restaurant and appreciation dinners where we reward McMullen's passionate kitchen teams!
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